| http://www.w3.org/ns/prov#value | - Diners are divided into dining-room, kitchen and storeroom three parts Dining-room is in certain places to openly to the general public to provide food, drinks and other catering facilities or public dining room The dining room is to point to set up in offices, schools, factories and enterprises and institutions, such as for supply the internal worker, students at the nonprofit places etc Deli, to
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