| http://www.w3.org/ns/prov#value | - The colour somehow faded alittle after baking, but the texture was super soft!here is the recipe...260g Bread flour5 g milk powder70g castor sugar60g egg40g purple sweet potatoes (cooked and mashed)150g cold water6g instant yeast60g butter150g raisins** Alitlle butter, cut into small cubes** Alittle fine sugar Method:~ Combine everything together except butter and raisins into a soft dough, then ad
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