| http://www.w3.org/ns/prov#value | - ???Pigs eating large amounts of nuts loaded with oil, especially toward the ends of their lives before they are butchered, create extra fat in their bodies that tastes terrific,??? says Silverman. ???This is particularly true for ancient pork breeds whose genetics encourage this.??? He says a leg that???s marbled, after months of being cured, becomes a wonderful-tasting ham streaked with sweet fat
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