| http://www.w3.org/ns/prov#value | - Diacetyl (also called butanedione or 2,3-butanedione, molecular formula C4H6O2) is a natural byproduct of fermentation and is also synthesized by chemical manufacturers.??? Diacetyl gives butter and certain food flavorings a distinctive buttery flavor and aroma.??? Food flavorings containing diacetyl are used in microwave popcorn and other snack foods, pet foods, candies, baked goods, and other fo
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