| http://www.w3.org/ns/prov#value | - HUC was founded in 1875 under the leadership of Rabbi Isaac Mayer Wise in Cincinnati, Ohio.[2] The first rabbinical class graduated in 1883.[3] The graduation banquet for this class included food that was not kosher, such as clams, soft-shell crabs, shrimp, frogs' legs and dairy products served immediately after meat.
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