PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Clostridium perfringens thrives in high-protein foods of animal origin, such as meat and meat products, meat dishes, stews, soups, gravies, and milk (see outbreak data in Table 1).
http://www.w3.org/ns/prov#wasQuotedFrom
  • ufl.edu