About: http://webisa.webdatacommons.org/275570876

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	HFCS, at minimum, is a 45-55 mix of glucose and fructose You forgot the formula of HFCS, used mostly in processed food and baking, that is 42% fructose and 55% glucose.
http://www.w3.org/ns/prov#wasQuotedFrom	freerepublic.com