About: http://webisa.webdatacommons.org/275973586

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The most common foods that cause allergic reactions in children are wheat, milk and other dairy products, eggs, fish and seafood, chocolate, citrus fruits, soy products, corn, nuts, and berries.
http://www.w3.org/ns/prov#wasQuotedFrom	healthy.net