About: http://webisa.webdatacommons.org/276052872

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	This caused suspicion to be cast on jaccarded meat, given that the process can drive bacteria from surface deep into the tissues, where they may survive, especially if the meat is consumed rare.
http://www.w3.org/ns/prov#wasQuotedFrom	barfblog.com