About: http://webisa.webdatacommons.org/276658746

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The replacement of 40% common salt by blend did not affect organoleptic qualities except appearance and flavor.
http://www.w3.org/ns/prov#wasQuotedFrom	ajas.info