About: http://webisa.webdatacommons.org/277294547

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	In the United States, most of the whey from the cheesemaking process is dehydrated and used in food processing to add certain milk proteins to baked goods and other products, in animal feed, and in dietary supplements.
http://www.w3.org/ns/prov#wasQuotedFrom	wordpress.com