About: http://webisa.webdatacommons.org/277419669

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	In particular, the ability to retain the fresh aromas and moisture of the food, through the introduction of meal separators to preserve the form of how curries and starch such as rice, are to be presented to customers.
http://www.w3.org/ns/prov#wasQuotedFrom	albawaba.com