About: http://webisa.webdatacommons.org/278546469

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Gluten is a protein that combines with water to provide the basic structure of breads, cakes, cookies and other baked goods.
http://www.w3.org/ns/prov#wasQuotedFrom	foodservicewarehouse.com