About: http://webisa.webdatacommons.org/279202675

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Not only does the flavor improve with age but for each successive use I remove the desired quantity from the large stock pot and add some other ingredient i.e. cavolo nero one night, barley another or savoy cabbage another.
http://www.w3.org/ns/prov#wasQuotedFrom	wineloverspage.com