About: http://webisa.webdatacommons.org/285706324

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Herbs and spices such as parsley, rosemary, and thyme can enhance the flavors of the soup and provide a complement to the richness of the lamb meat.
http://www.w3.org/ns/prov#wasQuotedFrom	wisegeek.com