PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Using the idea of bruschetta, Marino tops crusty bread with supple artichoke hearts, a barely poached farm egg, fonduta (a blend of cheeses including semisoft fontina, heavy cream and egg yolks) and shaved black truffles.
http://www.w3.org/ns/prov#wasQuotedFrom
  • modernluxury.com