About: http://webisa.webdatacommons.org/293261708

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	I didn't think of it, but the recipes for pizza dough and bagels are quite similar, and for those who have the KASL or other high-gluten flour, that should be perfect.
http://www.w3.org/ns/prov#wasQuotedFrom	pizzamaking.com