PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • Ideal for between courses, to accompany appetizers or typical Tyrolean dishes such as speck and sausage, as well as white meats and mild cheeses.
http://www.w3.org/ns/prov#wasQuotedFrom
  • castelfeder.info