| http://www.w3.org/ns/prov#value | - I found that it was easier to cut the squares after letting them set overnight in the refrigerator. also, golden syrup is a product found mostly in the UK, it is compared to our maple syrup. i used light corn syrup but may use a combination of dark corn syrup maybe maple syrup; i would have liked the color of my caramel to be a touch darker.
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