| http://www.w3.org/ns/prov#value | - ria form compounds that can be taken up by plants and animals (legume) A plant, such as the soybean, that bears nitrogen-fixing bacteria on its roots, and thereby increases soil nitrogen content (legume) People sometimes use legumes to refer to peas, beans, and other related vegetables. = pulse. a plant such as a bean plant that has seeds in a pod (=a long thin case) (l??gume, from legumen, from l
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