| http://www.w3.org/ns/prov#value | - Green thumb, indeed!ReplyDeleteJames MissierJuly 21, 2010 at 11:37 PMI love to eat longbeans.Would like to share few tips based on my experience:1) Choose and select young beans before cooking, the very matured ones taste terrible. (they loose the crunch and it feels like you are eating rubberbands)2) You may have to strip off the sides, there is a long strand of sting alongside the beans - you ca
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