| http://www.w3.org/ns/prov#value | - And yes, I agree that a lot of decay could be avoided with less starch and sugar in our diet- though there is evidence that it???s the eating all day long (???grazing??? /or sipping on something other than water) that causes the most harm due to pH taking 30 minutes to neutralize every time we pop a carb in our mouths.
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