| http://www.w3.org/ns/prov#value | - r ordinance; (r) Establish and operate or authorize the establishment and operation of markets and slaughterhouses, and regulate preparation and sale of meat, poultry, fish, vegetables, fruits and other provisions or articles of food offered for sale; (s) Adopt measures to prevent the introduction and spread of disease; (t) Declare, prevent and abate nuisance; (u) Provide for an efficient machiner
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