PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • For this reason, blood glucose will rise a little more gradually with sweet potatoes than with white potatoes.As far as nutrients go, sweet potatoes are a rich source of vitamin A and beta-carotene.
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  • diabeticlivingonline.com