| http://www.w3.org/ns/prov#value | - The very affable proprietor arrived in Portland via North Carolina, and North Carolina has two types of ???official??? BBQ, ???Eastern???, and ???Lexington??? styles. ???Eastern??? is generally whole hog with a sauce made of vinegar, pepper, and sometimes mustard. ???Lexington??? tends to only use pork shoulder, and most often the sauce is a vinegar and ketchup mix.
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