| http://www.w3.org/ns/prov#value | - e (I), Leucine (L), Methionine (M), Valine (V); 6) Phenylalanine (F), Tyrosine (Y), Tryptophan (W); 7) Serine (S), Threonine (T); and 8) Cysteine (C), Methionine (M) (see, e.g., Creighton, Proteins (1984)).A ???label??? or a ???detectable moiety??? is a composition detectable by spectroscopic, photochemical, biochemical, immunochemical, chemical, or other physical means.
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