About: http://webisa.webdatacommons.org/299634048

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Sensory quality especially the aroma, cap color and gill color of fresh shiitake mushroom could be better maintained in high-oxygen packaging than control treatment.
http://www.w3.org/ns/prov#wasQuotedFrom	ccsenet.org