About: http://webisa.webdatacommons.org/300672925

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Puerto Rican candy makers create grainy sugar bases and several gradations of caramel as a binder for the coconut, and may also add ginger, pineapple, or other nuts.
http://www.w3.org/ns/prov#wasQuotedFrom	candyprofessor.com