About: http://webisa.webdatacommons.org/301621461

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Participants have the opportunity to practice tasting several types of products and thus understand how, with a common lexicon and a common intensity scale, individuals can communicate clearly and similarly about flavors.
http://www.w3.org/ns/prov#wasQuotedFrom	perfumerflavorist.com