| http://www.w3.org/ns/prov#value | - The result is a cupcake that is dark, moist, and full of chocolate flavor.Cupcakes:1 ?? cups all-purpose flour12 tbs. (1 ?? sticks) unsalted butter1 ?? cups sugar2 large eggs, at room temperature?? teaspoon baking soda?? teaspoon salt?? cup nonalkalized cocoa, sifted2 teaspoons instant espresso powder1 cup plus 2 tablespoons milk2 teaspoons vanilla extractVanilla Buttercream Frosting:?? pound (2 s
|
