| http://www.w3.org/ns/prov#value | - The liquid fatty phase may also contain other non-silicone oils, for example polar oils such as: hydrocarbonaceous vegetable oils with a high content of triglycerides consisting of esters of fatty acids and of glycerol in which the fatty acids may have varied chain lengths, it being possible for the latter to be linear or branched, saturated or unsaturated; these oils are in particular wheat germ,
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