| http://www.w3.org/ns/prov#value | - If you have to use a 9-inch square pan, I would recommend increasing the ingredients by half or at least including nuts or other add-ins so your brownies are thicker.8 tablespoons (1 stick) butter4 ounces unsweetened chocolate1 1/4 cups sugar1 teaspoon vanilla1/4 teaspoon salt1/2 cup flour2/3 cup chopped, toasted walnuts or pecans (optional)[I wasn't sure if Steve
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