| http://www.w3.org/ns/prov#value | - This is a vintage recipe handed down by home cooks and pastry chefs for centuries, and what makes it different from basic cobbler recipes is the topping, which is similar to cake, rather than typical pie crust.French Apple Cobbler IngredientsHere are the ingredients you will need; first, the apple filling:5 cups tart green apples, peeled and cut in 1/4 inch slices3/4 cup of sugar2 tablespoons of f
|