| http://www.w3.org/ns/prov#value | - This was one of the few Mexican seafood enchiladas where all the component tastes actually worked well together and there was plenty of the pepita sauce for me to scoop up with my corn chips.For dessert I finally got to try their tres leches, the Mexican dessert comprised of a sponge cake soaked in three different kinds of milk and served in a cream sauce and chocolate sauce with a chilled strawbe
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