| http://www.w3.org/ns/prov#value | - Where there was once nothing but corn and soybeans there is now more than forty kinds of produce, including some things you may never have heard of??? like kohlrabi???a veggie with a broccoli-like taste and an apple-like crunch. ???So the menu is based on what we get from the farm so it???s really exciting,??? says Chef Katie, ???the kohlrabi were new this week and we have cherry tomatoes this wee
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