| http://www.w3.org/ns/prov#value | - The concept of terroir is especially relevant where wines are made from a single variety grown in a highly specific vineyard site, or in a region where vintages vary substantially in quality and style depending on the climate???in other words, in wine-producing areas at the northernmost latitude of where the variety can achieve a slow and steady ripeness (or southernmost, in the case of countries
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