| http://www.w3.org/ns/prov#value | - There are several varieties of lettuce, broccoli, cabbage, three types of cucumbers ,zucchini, yellow squash, butternut squash, green peas, pinto beans, blackeyed peas, purple hull peas, cauliflower, Tabasco peppers, bell peppers, yellow bells, serrano, jalapeno, banna peppers,two varieties of cantaloupe and watermelon , turnips, brussel sprouts, okra, egg plant, four or five varieties of tomato's
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