| http://www.w3.org/ns/prov#value | - The Issues 1) Maintaining and Increasing programs such as Women, Infants and Children (WIC), School lunches, School breakfasts, after school meals, Summer meals, 53% of WIC eligible kids Special Milk, and Child Care Food which help U.S. children (ages 1 to 4) do NOT get it. survive and thrive. (No Child Left Hungry) 2) Protecting other nutrition programs such as Food Stamps (SNAP) from cuts to pay
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