PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The taste notes are more distinct and curt, but lack the impact and lingering aftertastes you get with FP. There is less roundness, fullness, but this does not mean there is less taste, rather, there is a difference of what is happening to the tastebuds at a molecular level.This is all due to the comparative presence or absence of sediment, colloidal particulates--matter that stays suspended in a
http://www.w3.org/ns/prov#wasQuotedFrom
  • coffeegeek.com