| http://www.w3.org/ns/prov#value | - When I saw that Patricia Wells was having a new book published in Spring, I began, after several months of procrastinating, to review a series of her books, especially since the new book seems to overlap the book I am about to review in this MS.Wells is high in the pantheon of distaff culinary journalist / teachers, on a par with Ann Willen and somewhat less well known than the great Julia Child a
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