| http://www.w3.org/ns/prov#value | - The application of this equation to sugar canejuice gave poor results (bias : 1.73, RMSD : 0.33).Sugar cane juice is a very complex mixture comprisedof sugars, organic acids, and amino acids, and there arecertainly significant interactions between these compo-nents; and the spectrum of pure sucrose can be quitedifferent from that of sucrose in a mixture.Another prediction equation was established
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