| http://www.w3.org/ns/prov#value | - Of many chopped salads in town, Nick Balla???s is the most fun to eat, an Eastern European tilted combination of raw and cooked vegetables including cauliflower, cucumbers, mushrooms, celery and lots of dill, in a lemony vinaigrette, piled onto a swatch of yogurt at the bottom of the plate ($14).
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