| http://www.w3.org/ns/prov#value | - ???I felt like I have a good handle on the basics, but to work alongside others helping each other is an experience that will help me improve at my own job,??? Coombs says. ???I work primarily with soft wheat in West Virginia, so it was really interesting to learn about hard wheat and to have that experience open up questions and ideas about what our standard for quality is.???
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