PropertyValue
http://www.w3.org/1999/02/22-rdf-syntax-ns#type
http://www.w3.org/ns/prov#value
  • The leaves are a little like scallions and chives, but far more grassy-green, and the first few times I ate them back in the day, I was a little unnerved by the fact that I could taste their woodland origins.
http://www.w3.org/ns/prov#wasQuotedFrom
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