About: http://webisa.webdatacommons.org/310458532

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	The chemical bonds that hold these carbohydrates together are especially resistant to the onslaught of acids and enzymes aimed at breaking down the food we eat.
http://www.w3.org/ns/prov#wasQuotedFrom	lef.org