| http://www.w3.org/ns/prov#value | - Alfalfa is high in protein, calcium and other minerals, vitamins in the B group, vitamin C, vitamin D, vitamin E, and vitamin K.[1][2][3] The sun-dried hay of alfalfa has been found to be a source of vitamin D, containing 48 ng/g (1920 IU/kg) vitamin D2 and 0.63 ng/g (25 IU/kg) vitamin D3.[4] There is reference to vitamin D2 and vitamin D3 being found in the alfalfa shoot; this is awaiting verific
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