About: http://webisa.webdatacommons.org/317871541

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Plant-based protein sources include beans, lentils, split peas, quinoa, nuts, seeds and soy products such as tempeh, tofu, soybeans, soy milk and nuts.
http://www.w3.org/ns/prov#wasQuotedFrom	clevelandclinic.org