| http://www.w3.org/ns/prov#value | - Also, persistent changes in workforce participation and attitudes, as well as growing incomes, have led consumers to emphasize more on convenience.Major products include baked breads, mainly white, wheat and rye, which account for 40% of commercial bakery sales, while approximately 20% of sales come from rolls, buns, muffins, and bagels.The commercial side of the industry is concentrated: the 50 l
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