About: http://webisa.webdatacommons.org/318506111

Property	Value
http://www.w3.org/1999/02/22-rdf-syntax-ns#type	http://www.w3.org/ns/prov#Entity
http://www.w3.org/ns/prov#value	Use a one- or two-compartment food prep sink to wash produce, for recipes that require water and for filling pots, pans, steam kettles, commercial steamer reservoirs and any other equipment that requires water.
http://www.w3.org/ns/prov#wasQuotedFrom	foodservicewarehouse.com