| http://www.w3.org/ns/prov#value | - But I have a high TCA sensitivity and a low TCA tolerance.At the Yakima Valley barrel tasting many years back, I encountered a winery employee who was one of those persons blessed (I can not really call it a curse, except perhaps in his job) with the total inability to sense TCA. He poured me a glass that was positively reeking of mouldy cardboard and stale water in a toilet.
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